These treats are made with hydrolysed blue whiting, krill, algae and sorghum – a naturally gluten-free, slow release carbohydrate. Slowly baked for high palatability these treats are low in protein, energy, fat and selected minerals making them safe for dogs with a range of conditions including pancreatitis, kidney, heart or liver failure, urolithiasis, joint and mobility, diabetes mellitus or allergies.

Why choose Special Care Treats?

• Low allergenicity ingredients make them suitable for dogs with allergy and dermatological issues
• Calories and fat at levels that make these treats suitable for dogs with joint and mobility issues
• Fat at a level that make these treats suitable for dogs with pancreatitis
• Low protein, magnesium, phosphorus, calcium and sodium levels makes these treats suitable for dogs with kidney disease, heart disease and bladder stones
• Slowly baked for added palatability

Ingredients

Sorghum, fish protein hydrolysate, Antarctic krill, sunflower oil, hydrolysed yeast extract, psyllium husk, algae meal, fructo-oligo-saccharides, rosemary extract, green tea extract, pomegranate extract, cranberry extract. With natural antioxidants (tocopherols and vitamin C).

The treats contain no artificial colours or flavourings.

Recommended for

Treats especially suited for dogs with clinical conditions that are supported by a special care diet. The selected composition of the treats does not compromise the carefully controlled nutrient profile of diets for support of pancreatitis, kidney, heart or liver failure, urolithiasis, joint and mobility, diabetes mellitus or allergies.

Nutrient content